Sparkling water is often misunderstood as a drink that goes bad easily, but in fact, sparkling water itself does not go bad easily. The main ingredients of sparkling water are water, carbon dioxide and flavoring agents. The length of storage time mainly affects the taste and flavor. The carbon dioxide will gradually escape, causing the sparkling water to become less fizzy, and the flavor may change somewhat.<\/p>\n

<\/p>\n

When storing sparkling water for a long time, you need to pay attention to the following points: first, ensure that the container is sealed to avoid external pollutants from contaminating the water quality; secondly, the environment where it is placed should avoid direct sunlight and high temperatures to slow down the decomposition of flavoring agents and maintain the drinking taste; Finally, although there is no problem with drinking sparkling water that has been left for a long time, the flavor will gradually weaken. It is recommended to drink it as soon as possible to get the best taste experience.<\/p>\n