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What is industrial brew house, the pros and cons of standardized production - Dynamics  Blog

Saturday, 23 November, 2024

What is industrial brew house, the pros and cons of standardized production


industrial brew house refers to large-scale, standardized beer produced by large breweries. The production process at industrial brew house typically uses modern equipment and processes, utilizing automation technology and chemical additives to ensure yield and consistency.

The main ingredients of the industrial brew house are malt, hops, water and yeast. In the production process, the malt goes through a process of saccharification and fermentation, so that the starch is converted into sugar, and the fermentation produces alcohol and carbon dioxide. Hops are responsible for giving beer its bitterness and aroma, and water is one of the most important ingredients in beer, as it has a significant influence on the taste and flavor of beer. Yeast is a key factor in beer fermentation, which promotes the conversion of sugars and the production of alcohol.

industrial brew houses typically have larger production volumes, which allows them to be sold worldwide. industrial brew houses usually have a more consistent taste and quality because they use standardized production processes and chemical additives. These additives can extend the shelf life and stability of the beer, but at the same time may negatively affect the taste and flavor of the beer. In addition, industrial brew houses typically have lower prices and broad market penetration.

Although industrial brew house has efficient production and wide market penetration, its taste and flavor can be affected by chemical additives, so beer lovers prefer craft beers or beers produced by small breweries, which often have a more special and rich taste and flavor.

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